Tuesday, December 24, 2013

A Low-Carb Diet Plan Should Not Be a Fat-Feast!

A low carb diet plan can be a great way to help you in your weight-loss journey, but it is important to keep in mind that your dreams of meals filled with T-bones and bacon can cause more harm than good. If you have recently jumped on the low carb bandwagon, there are a few things you will need to consider before banning carbs from your life.

We all know that refined carbohydrates are bad for us. They cause insulin levels in our bodies to raise and fall too quickly, leaving us feeling tired and lethargic. These over processed foods have many health dangers and should be avoided or eaten very sparingly. However, there is such a thing as a good carb when you are on a low carb diet plan. Whole grain carbohydrates are what supplies our bodies with the energy we need to function properly. Complex carbohydrates metabolize slower than processed carbs, giving you energy without the dramatic highs and lows that processed carbohydrates cause. Eating whole grain carbohydrates in moderation is not only healthy, it will help with the energy slump that most low carb diets cause.

Fruits and veggies are also commonly forbidden on many low carb diet plan menus. While fruits can be high in sugar, the sugar is natural and metabolizes in the body much differently than refined sugars. Fruit also supplies much needed vitamins, minerals and fiber to the body. With such a small amount of complex carbs entering the digestive system, the body has to have fiber in order to work properly. When eaten in moderation, fruits and vegetables are a must have no matter what type of diet you are on.

Fat can be another concern when following a low carb diet plan. Many low carb diets urge the dieters to eat as much meat and fats as they like. While this may seem like a dream come true, this way of eating can cause many health problems. Red meat is hard for the body to digest and should be eaten in moderation. If you are low carbing it, choose proteins such as chicken, fish, and legumes that are low in fat rather than the tempting high fat foods that these diets say you can enjoy in unlimited quantities.

There is also no real need to add extra fat to your diet in the form of butter and cream. Too much fat in a diet can lead to high cholesterol, heart disease, stroke and other deadly diseases. The calories that excess fats bring to a diet are not only bad for your health, eating too many can create bad habits that will be hard to break if for some reason you decide that the low carb diet plan is not a good fit for your lifestyle.

With a little tweaking, a low carb diet can be a healthy diet plan to follow. The trick is to use common sense when making food choices and to listen to your body.








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